beer

MANTECH PeCOD® Analyzer: trusted, daily BOD

Craft breweries can produce five to 10 litres of wastewater for every litre of beer that they package and sell. High in organic matter and suspended solids, the wastewater’s impact can be equivalent to adding another small town to a municipality’s water treatment burden. It’s also a challenge for brewers when they must pay water consumption surcharges and find ways to optimize their processes.

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